INGREDIENTS
Flour (gluten), butter, eggs, sugar, white chocolate, Biscoff biscuits and spread.
Allergens: Gluten, Milk, Soy and Eggs.
Biscoff Spread ingredients:
Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)
Biscoff Caramelised biscuits ingredients:
Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon
This product is made in an environment where nuts are present and therefore I cannot guarantee that this product is 100% nut free.
5* Food Hygiene Rated with Stratford Council
Level 2 Food Hygiene Certified
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