INGREDIENTS
Flour (gluten), butter, eggs, sugar, white chocolate, caramel sauce and White Chocolate Twix.
Allergens: Gluten, Milk, Soy and Eggs.
White chocolate Twix ingredients:
Sugar, Glucose Syrup, Wheat Flour, Palm Fat, Cocoa Butter, Full Cream Milk Powder, Skimmed Milk Powder, Fat Reduced Cocoa, Salt, Emulsifier (Soya Lecithin), Raising Agent (E500), Natural Vanilla Extract
Allergy Information: milk and soya.
May contain: Hazelnut, Almond, Barley, Oats
This product is made in an environment where nuts are present and therefore I cannot guarantee that this product is 100% nut free.
5* Food Hygiene Rated with Stratford Council
Level 2 Food Hygiene Certified
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